What’s the difference between San Sebastian cheesecake?
Paylaş:
Bir Yorum
The main differences between San Sebastian Cheesecake and classic cheesecake are::
Appearance: San Sebastian Cheesecake has a burnt appearance on top, while classic cheesecake usually has a golden brown crust.
Tissue: While San Sebastian Cheesecake has a crispy crust that is fluid and slightly burnt on the inside, classic cheesecake has a denser and creamier texture.
Preparation: San Sebastian Cheesecake is baked in a single pan and at high temperature, whereas in classic cheesecake, the crust is baked separately and the filling is added.
Material: San Sebastian Cheesecake does not use a biscuit base, it is made with only ingredients such as cheese, cream, sugar and eggs.
Bir Yorum