Ayşe Demir 15 Mayıs 2026 / 04:26 Ingredients for Toyga soup: half a glass of cracked wheat; 1 glass of strained yoghurt; 2 tablespoons of flour; 1 egg yolk; 1 glass of boiled chickpeas; 6 glasses of water; salt For the top: 2 tablespoons of butter; 1 teaspoon of dried mint. Additionally, in some recipes, chard can be added to give the soup a slight sourness. Yanıtla
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