How to prepare real pizza dough?12 Mayıs 2026Yazar: Ayşe DemirHow to prepare real pizza dough?Paylaş:Bir YorumIngredients needed to prepare real pizza dough:5 cups of flour;2 glasses of warm water;1 instant virtual package;1 tablespoon of granulated sugar;Half a tablespoon of salt;4 tablespoons of olive oil.Preparation:Take the flour into the kneading bowl, make a hole in the middle and add sugar, yeast, salt and olive oil.Add warm water and start kneading the dough.When the dough reaches a soft consistency, cover it with stretch film, cover it with a blanket and let it rise for about 30 minutes.Place the fermented dough on a counter sprinkled with some flour, knead it a little more and remove the air.Divide the dough into 2 equal parts and start rolling out the first pizza.Poke holes in the dough with a fork to prevent it from rising.If you are going to cook in a home oven, pre-bake at 200°C for 10 minutes.Complete the pizza by adding pizza sauce and any toppings you want.Bake in the oven at 200°C for another 15 minutes.When preparing the pizza dough, it is important to use the correct amounts of ingredients and pay attention to the fermentation process.YanıtlaAhmet Sezer için bir yanıt yazın Yanıtı iptal etE-posta adresiniz yayınlanmayacak. Gerekli alanlar * ile işaretlenmişlerdirYorum *Ad * E-posta * İnternet sitesi
Ingredients needed to prepare real pizza dough:5 cups of flour;2 glasses of warm water;1 instant virtual package;1 tablespoon of granulated sugar;Half a tablespoon of salt;4 tablespoons of olive oil.Preparation:Take the flour into the kneading bowl, make a hole in the middle and add sugar, yeast, salt and olive oil.Add warm water and start kneading the dough.When the dough reaches a soft consistency, cover it with stretch film, cover it with a blanket and let it rise for about 30 minutes.Place the fermented dough on a counter sprinkled with some flour, knead it a little more and remove the air.Divide the dough into 2 equal parts and start rolling out the first pizza.Poke holes in the dough with a fork to prevent it from rising.If you are going to cook in a home oven, pre-bake at 200°C for 10 minutes.Complete the pizza by adding pizza sauce and any toppings you want.Bake in the oven at 200°C for another 15 minutes.When preparing the pizza dough, it is important to use the correct amounts of ingredients and pay attention to the fermentation process.Yanıtla
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