How to prepare real pizza dough?12 Mayıs 2026Yazar: Ayşe DemirHow to prepare real pizza dough?Paylaş:Bir YorumIngredients needed to prepare real pizza dough:5 cups of flour;2 glasses of warm water;1 instant virtual package;1 tablespoon of granulated sugar;Half a tablespoon of salt;4 tablespoons of olive oil.Preparation:Take the flour into the kneading bowl, make a hole in the middle and add sugar, yeast, salt and olive oil.Add warm water and start kneading the dough.When the dough reaches a soft consistency, cover it with stretch film, cover it with a blanket and let it rise for about 30 minutes.Place the fermented dough on a counter sprinkled with some flour, knead it a little more and remove the air.Divide the dough into 2 equal parts and start rolling out the first pizza.Poke holes in the dough with a fork to prevent it from rising.If you are going to cook in a home oven, pre-bake at 200°C for 10 minutes.Complete the pizza by adding pizza sauce and any toppings you want.Bake in the oven at 200°C for another 15 minutes.When preparing the pizza dough, it is important to use the correct amounts of ingredients and pay attention to the fermentation process.YanıtlaBir yanıt yazın Yanıtı iptal etE-posta adresiniz yayınlanmayacak. Gerekli alanlar * ile işaretlenmişlerdirYorum *Ad * E-posta * İnternet sitesi
Ingredients needed to prepare real pizza dough:5 cups of flour;2 glasses of warm water;1 instant virtual package;1 tablespoon of granulated sugar;Half a tablespoon of salt;4 tablespoons of olive oil.Preparation:Take the flour into the kneading bowl, make a hole in the middle and add sugar, yeast, salt and olive oil.Add warm water and start kneading the dough.When the dough reaches a soft consistency, cover it with stretch film, cover it with a blanket and let it rise for about 30 minutes.Place the fermented dough on a counter sprinkled with some flour, knead it a little more and remove the air.Divide the dough into 2 equal parts and start rolling out the first pizza.Poke holes in the dough with a fork to prevent it from rising.If you are going to cook in a home oven, pre-bake at 200°C for 10 minutes.Complete the pizza by adding pizza sauce and any toppings you want.Bake in the oven at 200°C for another 15 minutes.When preparing the pizza dough, it is important to use the correct amounts of ingredients and pay attention to the fermentation process.Yanıtla
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