Why is water added to lahmacun mixture? 9 Mayıs 2026 Yazar: Meryem Güngör Why is water added to lahmacun mixture? Paylaş:
The reason for adding water to the lahmacun mixture is,To make the mixture more watery and spreadable. Additionally, the use of onions by squeezing their water after being processed is done to avoid diluting the mixture. Yanıtla
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