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  1. Baristais a professional who specializes in preparing and serving coffee.
    Main tasks:
    • preparing coffee: To prepare coffee types such as espresso, cappuccino, latte in the correct proportions and presentation.
    • Customer communication: Making suggestions according to customer preferences and ensuring satisfaction.
    • Equipment maintenance: Cleaning and maintenance of coffee machines, cleaning of milk frothing equipment.
    • Hygiene and presentation: Working in accordance with occupational safety and hygiene standards, performing presentations aesthetically.
    • stock control: Checking coffee bean stocks and eliminating deficiencies.
    Additionally, baristas can work at mobile coffee stands at special events or serve as coffee instructors.
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