What are the ingredients for Lokma dessert?

What are the ingredients for Lokma dessert?

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  1. Lokma dessert ingredients:
    • For the dough:
      • 3.5 cups of flour;
      • 2 glasses of warm water;
      • 1 package of virtual kuru;
      • 1 tablespoon of granulated sugar.
    • For frying:
      • 2.5 cups sunflower oil.
    • For sherbet:
      • 2 cups of granulated sugar;
      • 1.5 glasses of water;
      • 3-4 drops of lemon juice.
    Additionally, cinnamon can be used for serving.

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