What are the ingredients for chocolate cake?

Bir Yorum

1. Chocolate cake ingredientsusually listed as follows:

   • For sponge cake:
     • 4 eggs;
     • 1/2 teaspoon of salt;
     • 5 tablespoons of cold water;
     • 150 grams of granulated sugar;
     • 2 tablespoons of cocoa;
     • 1 packet vanillin;
     • 3 tablespoons of flour;
     • 3.5 tablespoons of starch;
     • 1 tablespoon butter (to grease the cake mold).
   • For the cream:
     • 2.5 glasses of milk;
     • 1/2 cup granulated sugar;
     • 1/2 cup wheat starch;
     • 2 tablespoons of cocoa;
     • 140 grams of dark chocolate (melted);
     • 200 grams of butter (kept at room temperature).
   • For the ganache:
     • 1 pack of liquid cream;
     • 1 pack of milk chocolate;
     • 1 pack of dark chocolate.

   In addition, materials such as chocolate graters, coconut powder, fruit pieces, walnuts, chocolate dragees and crackers can be used to decorate the cake.

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