tuna salad. It is prepared with lettuce, parsley, cherry tomatoes, tuna and canned corn. Add olive oil, lemon and salt and mix.
broccoli salad. It is made with half a kilo of broccoli, carrots, extra virgin olive oil, pomegranate syrup, garlic and lemon juice.
green lentil salad. Contains green lentils, roasted peppers, corn, parsley and dill. It is sauced with lemon, pomegranate syrup and olive oil.
Fit salad with quinoa. It is prepared with kivircik, lolorosso, cucumber, boiled quinoa and green lentils. It is sauced with olive oil, lemon and optional pomegranate syrup.
Artichoke salad with avocado. Contains artichoke, asparagus, avocado, garlic and olive oil.
Diet salads are prepared with low-calorie and nutritious ingredients. However, adding excessive dressing or high-calorie ingredients can reduce the salad’s advantage.
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