black cheese, GenerallyTürkiyeveCyprusIt is a type of cheese produced in our kitchen. Black cheese in TürkiyeIt is produced especially in the Aegean, Marmara and Eastern Black Sea regions. Black cheese in CyprusIt is obtained by folding the dough with solid solutions and fermentation process. In addition, black cheese originates from Anatolia and has a history dating back to the 19th century. Yanıtla
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