What’s in Eli Böğrün?

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1. hand on sideThe ingredients in the dish are:

   • lamb meat. It is generally used in cubed form.
   • Tomatoes. It can be cherry or regular tomatoes.
   • Pepper. Generally, village pepper and capia pepper are used.
   • Onion. Shallots are preferred.
   • Garlic.
   • Salt, black pepper, thyme, chili pepper.
   • Olive oil and butter.

   Additionally, some recipestail fatis also added.

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