What to do with Panko?

chicken dishes: Chicken schnitzel, crispy chicken, chicken nugget, chicken escalope.
fish dishes: Tonkatsu (Japanese fried pork chop), kaki fry (oysters), ebi fry (shrimp), Korokke (potato dumplings).
Vegetable dishes: Frying vegetables such as mushrooms, eggplant, zucchini and okra.
Other dishes: Meatballs, veggie burger, macaroni and cheese, arancini (Italian snack).
sweet snacks: Crispy cheese sticks.

Panko can also be used by sprinkling it on baked goods.