Ayşe Demir 8 Mayıs 2026 / 17:31 Squid,to be softIt can be marinated as follows: Milk, mineral water and baking soda mixture: Let the squid sit in this mixture for at least 1 hour, preferably 2-3 hours. Yogurt and lemon juice mixture: Can be used alternatively. Marinating prevents the squid from becoming rubbery and keeps it soft. Additionally, the oil must be very hot when frying squid; otherwise the squid will stick to the oil and become doughy. Yanıtla
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