What to do for the tea time menu?

Some recipes for the tea time menu:

Barren. A nutritious snack prepared with bulgur and vegetables.
spring roll. A practical option with its crispy texture.
Stuffed grape leaves with olive oil. A satisfying alternative.
Moist chocolate cake. A classic flavor with its soft texture and plenty of chocolate inside.
flour cookies. It is an indispensable part of tea time with its crisp texture.
apple cookies. A cookie filled with applesauce and served with powdered sugar.
Strawberry tartlet. A dessert prepared with strawberries, jelly and cream that can be served with tea.
pan pastry. A pastry made with cheese and phyllo, which takes its name from the way it is cooked.
3-2-1 pastry. A pastry prepared with baking powder and filled with white cheese or potatoes.
Volcano grandpa. A rich chocolate dessert served with blackberries or seasonal fruits.

Yanıtla