No information could be found about what meat was put in the borscht. However, among the meat options that can be added to the pastry filling:minceThere are. Additionally, meat is also used in some types of kebabs, such as Adana kebab.
When choosing meat for making pastries or kebabs, it is recommended that the minced meat be breast or ribs and ground twice. Additionally, ingredients such as onion, spices and optionally parsley can be added along with the minced meat.
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