food industry: Salt is used to increase flavor in meals, to preserve foods (brine, pickle making) and in the preparation of some dairy products (cheese, butter).
Health: It plays a role in vital functions such as nerve conduction, muscle functions and fluid balance in the body.
Industry and chemistry: Used in the production of caustic soda and chlorine; It is also required in the production of plastics, paper, detergents and textiles.
water purification: It is used in water softening systems by renewing ion exchange resins.
road maintenance: It is used for de-icing and ensuring the safety of the roads during winter months.
Other uses: Salt is also used in areas such as brick making, leather processing, soap and glycerin production.
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