The best omelette recipeThe following materials and steps can be followed:
Materials:
2 eggs;
2 slices of white cheese;
3 sprigs of parsley;
1 tea glass of milk;
2 teaspoons of flour;
2 tablespoons of oil;
1 teaspoon of salt (depending on the amount of salt in the cheese);
Half a teaspoon of black pepper;
Half a teaspoon of red sweet pepper;
Half a teaspoon of thyme.
How to make:
Beat the egg and milk thoroughly in a suitable bowl.
Add the shredded cheese and finely chopped parsley and continue whisking.
Add the flour and whisk until you get a smooth consistency.
Finally, add salt, black pepper, red sweet pepper and thyme and mix.
Put the mixture in a pan where you have added oil and spread it all over with a brush, and cook it first on one side, then on the other side, over low heat.
Tips:
While cooking the omelette, make sure that the stove is not on high heat and that it is cooked on low heat.
A flat lid can be used to help you turn the omelet upside down.
For different omelette recipes, you can visit websites such as Yemek.com, Nefeyemektarifleri.com and Lezzet.com.tr.
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