How to make milk halva?

“How to make milk halva?” için 1 yorum

1. 

   Ahmet Sezer

   10 Mayıs 2026 / 13:57

   Ingredients needed to make milk halva:

   • 1 liter of milk;
   • 2 full tablespoons of butter;
   • 1 glass of granulated sugar;
   • Two fingers less flour from 1 glass of water;
   • 1 egg yolk;
   • 1 pack of vanilla.

   How to make:

   1. Take the butter in a pot and melt it over low heat.
   2. After the butter melts, add the flour to the pot.
   3. Stir and roast until the smell of the flour disappears.
   4. Slowly add milk to the lightly roasted flour mixture.
   5. Add egg yolk and granulated sugar without allowing the milk to heat up.
   6. Whisk the pudding quickly until it boils and thickens.
   7. Add vanilla to the boiling pudding and mix again.
   8. Divide the ready-made pudding into heat-resistant ovenware.
   9. Place the containers in a deep baking tray or baking tray and fill them halfway with water.
   10. Fry the pudding in a preheated oven at 190 degrees for about 10 minutes.
   11. After taking it out of the oven, you can keep it at room temperature and serve it hot or cold.

   You can decorate milk halva with pistachios, crushed walnuts or hazelnuts, orange zest or coconut.

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