Ayşe Demir 8 Mayıs 2026 / 21:14 Ingredients needed to make Dalgona candy: 2 tablespoons of sugar; 1 pinch of baking soda. How to make: Add the sugar to a small coffee pot and place it on the stove over medium heat. Wait for the sugar to melt slowly, without stirring. When the sugar melts and turns caramel in color, add baking soda and mix quickly with a small spoon for 5-10 seconds. Immediately pour the mixture onto a piece of wax paper. Press it lightly with a flat, thick-bottomed bowl and let it sit for about 5 seconds. This way the sugar will not stick to the bowl. Lift the bowl and shape with a cookie cutter if desired. While making dalgona sugar, care should be taken to ensure that the heat is not too high and to wait for the sugar to melt before stirring. Yanıtla
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