How to make flatbread dough?

“How to make flatbread dough?” için 1 yorum

1. 

   Ayşe Demir

   10 Mayıs 2026 / 19:27

   Ingredients needed to make flatbread dough:

   • 3-4 cups of flour;
   • half a pack of fresh yeast or 1.5 teaspoons of instant yeast;
   • 1 teaspoon of salt;
   • 1 teaspoon of sugar;
   • 2 glasses of warm water (addition should be controlled).

   How to make:

   1. Fresh yeast is mixed with sugar and dissolved in warm water.
   2. Add the yeast mixture to the flour in the kneading bowl.
   3. Salt is added to it.
   4. Slowly add warm water and start kneading the dough.
   5. After obtaining a soft, non-sticky dough, it is covered with a damp cloth and left to ferment in a warm place for 45 minutes.

   A warm environment is required for the dough to ferment, the fermentation time may be longer in cold environments.

   The following sites can also be used for the flatbread dough recipe and making steps:

   • yemek.com ;
   • ye-mek.net ;
   • pakmayamutfakta.com.

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