“How to cook sea bream most deliciously?” için 1 yorum
Ayşe Demir
Some of the most delicious cooking methods of sea bream are:
Baked sea bream:
Scratch the belly of the fish and salt it.
Place the sea bream in the oiled baking dish and add the chopped onion to the inside.
Add coarsely chopped red and green peppers.
A mixture of olive oil, freshly squeezed lemon juice, black pepper and salt is prepared as a sauce and poured over the fish.
Bake in a preheated oven at 200 degrees for about 35 minutes.
Fried sea bream:
The fish bones are cleaned and two scratches are made on it.
It is coated with a mixture of flour and salt and cooked front and back in hot oil over low heat.
The cooking process usually takes 15-20 minutes.
Sea bream on the grill:
The fish bones are cleaned and two scratches are made on it.
It is marinated with a mixture of olive oil, garlic, salt, black pepper and parsley.
It is cooked both front and back on an electric grill or barbecue.
The cooking process takes approximately 15 minutes.
When cooking sea bream, it should be kept in mind that the cooking time may vary depending on the performance of the oven and grill and that controlled cooking should be done.
“How to cook sea bream most deliciously?” için 1 yorum