What can be substituted for milk cream in profiterole?

“What can be substituted for milk cream in profiterole?” için 1 yorum

1. 

   Ayşe Demir

   9 Mayıs 2026 / 00:37

   Some alternatives that can be used instead of milk cream in making profiteroles:

   • coconut cream. Suitable for vegans and those with lactose intolerance.
   • Cream reduced by half (half-and-half). It offers an alternative that is lighter than milk and as rich as cream.
   • Dark yoghurt or strained yoghurt. It can be used especially in salty dishes.
   • Cream cheese. It can be used while preparing the cream for the dessert.
   • Tofu. It can be pureed and used in creams and sauces.

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